Combining a variety of flavours, textures, colours, for our dinner plates or bento contributes to joy and healthy nutrition. Bland foods bore us and we seek interesting and sometimes surprising combinations. Sweet, sour, salt, umami, and spice - very different flavours can all work together to create harmony. Five flavour groups suggesting a word that has five letters and usually appears only as part of bigger words. An ode to the ongoing biological energy cycles of growth and digestion. Life ensures their continuity ensures life continuing... producer-consumer symbiosis...
Latest Books: This, That, and The Other - classic fantasy adventure sequence, written with Zel Cariad
Latest Horror Story: Final Bough - a contemporary tale of the supernatural - published in Horror Hounds
Latest Writing on Art: What the Future Sounds Like: the J-Pop-Art of Hatsune Miku & Kizuna Ai
Latest Writing on Film: Tony Arzenta (1973) - Duccio Tessari's stylish & superior Euro-thriller
Biodes
(Photographs, copyright 2020 - 2021 Remy Dean - please credit)
Work from this series was first shown as the January 2022 exhibition at Signifier : Six : Shot : Gallery
and feature on an exclusive series of 'designer' mugs and wall-décor
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